Fete Menu

Warm, flaky buttermilk biscuits served with luscious honey- maple butter and a touch of sea salt

Traditional Haitian-style meatballs, perfectly seasoned and served with golden fried plantains and our signature boulette sauce

Grilled, marinated pork skewers infused with bold caribbean spices and served with a smoky chipotle aioli

Crispy, juicy wings tossed in your choice of lemon pepper butter - bright and zesty, chili garlic spicy with a hint of sweetness, jerk honey garlic - bold island flavors

Tender, slow-braised oxtail layered with smoked gouda and melty mozzarella, grilled between buttery brioche slices until golden and crisp, comfort food, caribbean style

Crispy fried shrimp with fresh mixed greens, ripe tomatoes, and chipotle aioli on a soft, buttery brioche roll

Succulent, spice-marinated lamb chops, served with our signature jerk sauce and a refreshing plantain salad

A rich and creamy blend of shrimp and sweet corn, served with crispy corn chips and fresh tomato salsa

A decadent handcrafted burger infused with island flavors, served with all the fixings

Grilled to perfection with fresh herbs and spices, topped with house-made chimichurri, and served with truffle French fries

Haitian-style slow-cooked, marinated pork, fried to crispy perfection, served with house rice, creole sauce, fried banana and pikliz

Crispy whole snapper, served with house rice, fried banana and a rich creole sauce

Tender, spice-marinated lamb chops, served with sweet potato casserole and sautéed spinach

A flavorful fusion of Caribbean and Chinese influences, our Guyanese fried rice is wok-tossed with seasoned rice, fresh vegetables, chicken. Infused with soy sauce, scallions and a hint of caribbean spices

Crispy, golden-fried chicken drizzled with maple-lavender honey, served with creamy mac & cheese and buttery sautéed spinach

Our signature pasta dish, ask your server for details!

Jumbo shrimp sautéed in a lemon-garlic butter sauce with fresh tomatoes, sweet corn and herbs, served over spaghetti and topped with Parmesan

Choice of vegetarian, chicken or shrimp penne pasta tossed with tricolor bell peppers, broccoli and creamy Parmesan sauce

Roasted jerk chicken over house rice, topped with pineapple salsa, sautéed broccoli and sweet plantains, finished with our signature jerk sauce

Grilled cilantro-lime shrimp over rice with sautéed bell peppers, sweet plantains, avocado, and a lime-cilantro dressing

A comforting stew of curry beans and sweet potatoes, served over house rice with plantains, tomato salsa and roasted broccoli. Vegan

Grilled marinated steak over house rice, paired with sautéed broccoli, sweet plantains and tomato salsa, drizzled with chimichurri

Cajun-spiced salmon over house rice, with sautéed broccoli, pineapple salsa, avocado slices, and a honey- lemon vinaigrette

Seedlip grove, agave, lime, grapefruit soda

Seedlip grove, tropical ginger beer, passion fruit demerara, lime

Blueberry puree, lime, mint and soda

Warm, flaky buttermilk biscuits served with luscious honey- maple butter and a touch of sea salt

Grilled, marinated pork skewers infused with bold caribbean spices and served with a smoky chipotle aioli

Crispy, juicy wings tossed in your choice of lemon pepper butter - bright and zesty, chili garlic spicy with a hint of sweetness, jerk honey garlic - bold island flavors

Choice of vegetarian, chicken or shrimp penne pasta tossed with tricolor bell peppers, broccoli, and creamy Parmesan sauce

A flavorful fusion of Caribbean and Chinese influences, our Guyanese fried rice is wok-tossed with seasoned rice, fresh vegetables, chicken. Infused with soy sauce, scallions and a hint of caribbean spices

Tender, slow-braised oxtail layered with smoked gouda and melty mozzarella, grilled between buttery brioche slices until golden and crisp, comfort food, caribbean style

Creamy, cheesy, and irresistibly comforting

Crispy, golden perfection

Caramelized and tender with natural island sweetness

A vibrant mix of fresh greens, carrots, cucumber, tomatoes, cabbage, red onion, avocado and sweet plantains, drizzled with a zesty cilantro-lime dressing. Gluten-free. Vegan

Crispy buffalo fried chicken over romaine lettuce with corn, carrots, celery, onions and tomatoes, topped with creamy ranch dressing

Crispy chicken, LTP, American cheese and mayo

8 oz beef patty grilled, LTOP, cheddar cheese, chipotle mayo on brioche buns

Roasted jerk chicken over house rice, topped with pineapple salsa, sautéed broccoli and sweet plantains, finished with our signature jerk sauce

Grilled cilantro-lime shrimp over house rice, with sautéed bell peppers, sweet plantains, avocado and a lime-cilantro dressing

A comforting stew of curry beans and sweet potatoes, served over house rice with sweet plantains, tomato salsa and roasted broccoli. Vegan

Grilled marinated steak over house rice, paired with sautéed broccoli, sweet plantains, and tomato salsa, drizzled with chimichurri

Cajun-spiced salmon over house rice, with sautéed broccoli, pineapple salsa, avocado slices, and a honey- lemon vinaigrette

Penne tossed in jerk Alfredo sauce with onions and peppers